The public welfare activity of "Health Hall" of the Chinese Geriatric Society was held in Urumqi, Xinjiang
On June 28, 2024, the Health Lecture Hall, a large-scale public welfare activity of the Chinese Geriatric Society, was held in Urumqi, Xinjiang Uygur Autonomous Region. The activity adopted a combination of online and offline, more than 300 elderly people participated in the activity, and nearly 200,000 people watched it online.
Professor Fan Li, President of the Chinese Geriatric Society attended the event, Lu Chen, President of the First Affiliated Hospital of Xinjiang Medical University, and Song Dequan, third investigator of the Department of Aging of the Xinjiang Uygur Autonomous Region Health Commission attended and delivered speeches. The event was hosted by Li Li, Vice president of Nutrition and Food Safety Branch of Chinese Geriatric Society and director of Clinical Nutrition Department of the First Affiliated Hospital of Xinjiang Medical University.
Lu Chen said that nutrition and health have increasingly become the focus of people's livelihood, under the influence of the national nutrition and health policy, driven by the rapid development of the medical industry, elderly nutrition is increasingly developing. The Chinese Geriatric Society has integrated the concept of active aging and healthy aging into the grassroots, deep into the community and deep into the people, and built the "Health Lecture Hall" into a brand platform for serving the people. Song Dequan said that the "Health Lecture Hall" is a professional and practical public science popularization activity, which plays a very positive role in improving the medical literacy of the elderly and spreading the correct health concept.
Professor Fanley "How to Avoid Cardiovascular Disease and Cancer"
Professor Wu Man "Eat Properly and Enjoy Longevity and Health"
Professor Yu Kang "Strong Muscles and Bones - The Cornerstone of Nutrition for the Elderly"
Professor Li Li chaired
Professor Fan Li, President of the Chinese Geriatric Society, Professor Hu Wen, Vice President of the Chinese Geriatric Society, President of the Nutrition and Food Safety Branch, and Director of the Clinical Nutrition Department of West China Hospital of Sichuan University, Three experts, Professor Yu Kang, vice president of the Nutrition and Food Safety Branch and director of the Clinical Nutrition Department of Peking Union Medical College Hospital, explained medical and nutrition knowledge around the contents of "How to stay away from cardiovascular disease and cancer", "Reasonable nutrition to enjoy" longevity "and" Strong muscle and bones - the cornerstone of nutrition for the elderly "in plain language, so that the elderly can listen, understand and remember.
This activity aims to scientifically popularize new ideas, new methods and new technologies for elderly health through professional, authoritative and standardized lectures on popular science knowledge, so that the elderly can master health knowledge more accurately. The activity was guided by the Department of Aging Health of the National Health Commission and supported by Health Commission of Xinjiang Uygur Autonomous Region, Nutrition Society of Xinjiang Uygur Autonomous Region, the First Affiliated Hospital of Xinjiang Medical University and other medical institutions and units.
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